Grilled eel, avocado, cream cheese + flying fish roe + eel sauce.
Rising Sun Roll
Salmon tempura, avocado, tobiko, scallions + eel sauce.
Crazy Roll (Shrimp Tempura Roll)
Shrimp tempura, avocado, cucumber,tobiko + eel sauce.
Spicy Scallops Roll
spicy mayo, cucumber + crunchy.
Makimono - Vegetable Roll
Avocado + Cucumber Maki
Oshinko Blues Roll
Alice Coltrane Roll
wok-roasted balsamic-glazed shiitake, green apple + asparagus tempura.
Daya Mata Maki
cucumber, avocado, asparagus
Sweet potato tempura
The Sun Ra Ro
mango + avocado
Nature Boy Roll
kanpyo, carrot, cucumber.
fermented soybean + scallions
plum, shiso + cucumber
Frankie & Johnny Rol
Sweet potato tempura, cream cheese + avocado wrapped in nori + rice with black + white sesame.
Makimono - Special Rolls
Crab stick, cucumber & avocado wrapped with salmon, tuna, white fish, avocado.
Mood Indigo Maki
Tuna, salmon, white fish with tobiko + scallion.
Crouching Tiger Roll
Shrimp, crab, cream cheese,avocado, asparagus + tobiko with salmon on outside.
Spicy Red Dragon Roll
Shrimp tempura + cucumber topped with spicy tuna.
Sophisticated Lady Roll
Shrimp tempura topped with tuna,avocado + eel sauce.
Lover Man Maki
Spicy tuna, cucumber, topped with fresh tuna + eel topped with eel sauce.
Mad Monk Maki
White tuna (escolar) tempura, spicy tuna,avocado topped with seared tuna + eel sauce.
Tuna, poached shrimp, yellowtail in cucumber wrap with ponzu sauce.
Robin Hood Roll
Spicy tuna, shrimp tempura + seared white tuna (escolar) on top with yuzu tobiko + eel sauce.
Tuna, asparagus, grilled eel + scallion seasoned with eel sauce + spicy mayo.
Spicy Lobster Roll
Lobster, avocado, cucumber, mango,tobiko with spicy mayo.
Grilled eel, avocado & tobiko wrapped in shrimp. + topped with eel sauce.
California roll topped with spicy scallops, kanikama, scallion + eel sauce.
Soft shell crab tempura, avocado, cucumber, spicy mayo & tobiko + eel sauce.
Jazz Fusion Roll
Shrimp tempura, crab stick + tobiko topped with eel, avocado + eel sauce
Monk’s Dream Roll
Shrimp tempura, avocado topped with kanikama, mayo + tempura flakes.
Gaga’s Monster Roll
In honor of Mother Monster: octopus,cucumber, tiger shrimp, kanikama, tempura crunch, tobiko, scallion + spicy mayo wrapped in soy paper, draped in raw tuna, drizzled with ponzu + topped with multicolored tobiko.Paws up!
Off-Key Marie Roll
Off-Key Marie, she sang a song and killed a mockingbird.” We celebrate the amateur’s love of food + song!Tuna, salmon, cucumber & avocado wrapped in nori & rice, topped with orange & wasabi tobiko.
Harlem Nocturne Roll
His sweltering flat /woman sobbing through the wall /in his head he blows his horn.Avocado, asparagus, cucumber, tempura crunch wrapped in nori + rice, topped with smoked salmon, cream cheese, black tobiko + spring onion confetti
Fairy Tale Sushi
Sleeping Beauty Roll
Like Princess Aurora asleep in her chamber waiting to be woken with a kiss, this blonde roll is prepared with white tuna (escolar)*, crushed pineapple + tempura flakes wrapped in yellow soy paper + sushi rice, draped with salmon, sliced ripe mango + drizzled with refreshing pineapple-lime mayo. (Ten pieces.)
Red Riding Hood Roll
Ambling through the dark forest with innocence as her only weapon, she leaves the trodden path and encounters the blackest, hungriest of wolves. Our roll is reminiscent of this ancient folk tale: spicy tuna, shrimp tempura + cucumber ensconced in sushi rice + green soy paper, draped with pared scallop + strawberry medallions, topped with black tobiko + drizzled with red berry coulis. (Ten Pieces.)
The Frog Prince Roll
In one version, the princess flings the frog against a stone wall; in another, her kiss precipitates its transmogrification into prince; but what to do if your prince is actually a frog and not the other way around? The interior:salmon, mango + tempura crunch; the exterior:layered with avocado + crowned with spicy snow crab + tobiko salad.
The Snow Queen Rol
Benumbed & blue in the ice palace, Kay feels nothing, for his heart’s a lump of ice; only Gerda’s tears can warm his frozen heart. Our roll evokes childhood memories of grandmother’s tales. Shiitake, green apple, cukes & asparagus wrapped in seaweed & rice, draped with young coconut meat, drizzled with pineapple mayo, garnished with coconut flakes. (8 pieces)
The Rumpelstiltskin Roll
Three times, he spun straw into gold, then awaited his prize. Under a coverlet of dark branches, round a smoky fire he danced a jig. “Today I brew, tomorrow I bake; then the Prince child I will take; for no one knows my little game: that Rumpelstiltskin is my name!”Inside: wok-roasted balsamic-glazed shiitake,yellowtail, asparagus tempura + green apple. Outside: fresh tuna, drizzled with wasabi mayo; topped with spring onion confetti; crowned with crispy yu mein noodles.
Assorted sashimi over seasoned rice.
Tekka or Sake or Hamachi Don
Maguro tuna or salmon or yellowtail sashimi over seasoned rice.
Uni Ikura Don
Scallop, Uni, Ikura, Spicy Snow Crab.
Ikura Sake Don
Salmon roe + salmon sashimi over seasoned rice.
Broiled fresh water eel with sweet eel sauce over seasoned rice.
The Holly & Ivy Roll
Lobster, mango, avocado + ginger rolled into rice +nori; draped with salmon + white tuna; seasoned with seaweed + salmon roe.
Each party boat comes with a portion of seaweed salad.
MonkFish Party Boat 1
(14) nigiri sushi, (16) sashimi, tuna maki, California roll (42 pieces)
Ramen, Japanese chili powder, sweet corn,scallions, kamaboko, shoyu-marinated egg in spicy miso broth / Ground Pork + Braised Pork Belly $15.95 / Salmon $22 ( This version adds enoki to the ingredients) / Seafood $18.95 ( This version adds grilled shrimp, scallops, calamari, mussels + bamboo to the ingredients)
Tonkatsu Kake Udon
Tonkatsu (pork cutlet), udon, carrots,
cabbage, wakame, scallions, Japanese chili
powder in a mild kakejiru broth of dashi, soy
We love to accomodate vegetarians by
making substitutions in many of our dishes,
so please ask
Fried soft tofu, baby corn, snow peas,
scallions, white onions + broccoli sauteed
in shiitake sauce + served with jasmine rice / Lunch 8.25
Fried Tofu Basil
Tofu, vegetables + basil sautéed in garlic,
fresh chili peppers + served with jasmine
rice / Lunch $8.25
Mr. Snuffy’s Favorite Dish
Fried tofu, string beans, red peppers and
carrots sautéed in peanut sauce.